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Clean lemons well. Peel the rind off the lemons and place in a large bowl. Add 3 cups boiling water to the lemon rind and leave to sit until the water is warm.
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Remove the rind from the warm water. Set a few pieces aside for garnish.
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Squeeze the juice from the lemons and add to the warm rind water.
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Blend the strawberries with a little water - about 2 tbsp and add to the lemon juice mixture.
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Now add the honey and stir until dissolved. You can add more or less to suit you. (If you're adding sugar, now's the time).
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Dilute with cold water to taste. I added 4 cups cold water. Pour into a big jug with ice and mint and serve.